Our Menu
Pu - Pus / Appetizers
Musubi
$9.00
2 soy sautéed slices of spam with sushi rice, wrapped in nori.
Ahi Poke’
$15.00
Soy sesame marinade, green onion, and black sesame seeds, over sushi rice.
Furikake Fries
$9.00
Hand-cut fries with wasabi mayo and furikake seasoning. GF
Ahi Poke’ Wontons
$15.00
Spicy aioli, tuxedo sesame seeds, local microgreens, crispy wontons.
Edamame
$9.00
Soybean pods tossed in spiced chile sesame oil, with kosher salt. GF & V
Tiki Trio
$15.00
Original, mango, and pineapple-habanero salsas, corn tortilla chips, and guacamole. V
Nachos
$17.00
Veggies, spicy cheddar cheese sauce, salsa, guacamole, and cilantro lime | Choice of Protein: Grilled or Huli Huli Chicken, or Kalua Pork | Seafood: Shrimp, Hawaiian Fish, Salmon, or Ahi Poke’ - Market Price | Can be made Vegan
Pupu Platter
$22.00
With flaming hibachi grill: Bulgogi beef skewer, BBQ pork rib, pork egg roll, and veggie spring roll (2ea).
Pork Egg & Veggie Spring Roll Combo (2 ea)
$12.00
With agave mustard and spicy agave.
MeatBalls
$11.00
15 mini beef meatballs in our signature steak sauce.
Sandwiches
All sandwiches are served on brioche rolls with a choice of one side: Slaw of The Day, Potato-Mac Salad, Hand-Cut Fries, Mac & Cheese, or Side Salad • Add to Any Sandwich: Egg +$2.00 | Jalapeno +$2.00 | Grilled Pineapple +$2.00 | Applewood Bacon +$3.00 | Slaw of the Day +$2.00
Hawaiian BBQ Pork
$15.00
Housemade BBQ with a touch of spice on pulled pork with fresh pineapple.
Huli Huli Sandwich
$16.00
Pineapple and ginger BBQ pulled chicken with red onion.
Fish Sandwich
$19.00
Pan-seared Hawaiian fish with citrus jalapeno aioli, lettuce, and tomato.
Big Kahuna Burger
$17.00
8 oz Angus beef patty, cheddar cheese, bacon, pineapple, red onion, lettuce, and tomato.
Salads
-All salads can be made Vegan-
Housemade Dressings: Ginger Pineapple V | Blueberry Orange V | Agave Mustard | Cilantro Lime
-All Dressings Are Gluten Free-
Honu Hatchling
$15.00
Mixed greens, tomato, red onion, cucumber, and carrots | Choice of Protein: Grilled or Huli Huli Chicken, Kalua pork, or Veggies | Seafood: Shrimp, Hawaiian Fish, Salmon, or Ahi Poke’ - Market Price. GF
Big Island
$17.00
Mixed greens, applewood bacon, grilled chicken, pineapple, tomato, and roasted macadamia nuts. GF
Island Favorites
Plate Lunch
$15.00
Kalua pork, potato-mac salad and sushi rice.
Mixed Plate
$19.00
Huli Huli chicken, Kalua pork, sushi rice, and potato-mac salad.
The Stack
$18.00
Sushi rice, choice of protein, slaw of the day, micro greens, and green onion | Choice of Protein: Grilled or Huli Huli Chicken, Kalua Pork, or Veggies. GF
Seafood Stack
$24.00
Sushi rice, choice of protein, slaw of the day, microgreens, and green onion | Choice of Protein: Shrimp, Hawaiian Fish, Salmon, or Ahi poke’. GF
Humuhumunukunukuapua' a
$28.00
Pan-seared Hawaiian fish, topped with mango salsa, over black rice, served with a side salad. GF
Fire Dancing Plate
$24.00
Sweet and spicy citrus chicken & shrimp, over sushi rice, pineapple, red bell pepper, fresh jalapeno, and red onion. GF
Loco Moco
$19.00
8 oz Angus beef patty, topped with house steak sauce and fried egg, over sushi rice.
Furikake Salmon
$25.00
Pan-seared salmon drizzled with wasabi mayo, topped with furikake seasoning, over black rice, with sugar snap peas. GF
Sushi Rice Bowls
Spice it up with Pele Sauce! Try our house-made Pele hot sauce. Made with char Siu sauce and ghost peppers $2.
Spicy Peanut Chicken
$19.00
Pulled chicken breast sauteed in a spicy peanut sauce with red and green bell pepper, zucchini, carrots, snap peas, and green onion.
Sesame Chile Shrimp
$21.00
Pan-seared shrimp, finished with spicy chile oil & tossed with snap peas, topped with spicy aioli, crispy wontons, cucumber, and tuxedo sesame seeds.
Hawaiian BBQ Salmon
$24.00
Pan-seared salmon glazed with house BBQ sauce, topped with fresh pineapple and local microgreens. GF
Coconut Green Curry
$18.00
Spiced traditional green curry with snap peas, avocado, and green onion | Add Chicken, Pork, or Veggies +$6.00 | Add Shrimp, Hawaiian Fish, Salmon, or Ahi Poke’ - Market Price | GF. Can be made Vegan.
Dessert
Macadamia Nut Ice Cream
$10.00
GF (Gluten Free)
Pineapple Uspide Down Cake
$11.00
Warmed, topped with fresh whipped cream.
Kona Coffee Brownie
$11.00
Warmed, topped with fresh whipped cream.
Desserts
Pineapple Upside - Down Cake
$11.00
Warmed, topped with fresh whipped cream.
Macadamia Nut Ice Cream
$10.00
Kona Coffee Chocolate Brownie
$11.00
Warmed, topped with fresh whipped cream.
Special Dessert
Ask your server for the special of the day.
After Dinner Cocktails
Espresso Martini
$14.00
Ocean Espresso Vodka, Koloa Coffee Rum, Iced Kona Coffee, Simple Syrup
Chocolate Macadamia Nut Martini
$14.00
Tito's Vodka, Trader Vic Chocolate Liqueur, Trader Vic Macadamia Nut Liqueur, Baileys Irish Cream
The Nutty Sailor
$14.00
Screwball Peanut Butter Whiskey, Chambord, Baileys Irish Cream, Frangelico
The Hairy Coconut
$13.00
Old Forester Bourbon, Kahlua, Iced Kona Coffee, Agave Cinnamon Syrup, Coconut
Grumpy Monkey
$12.00
Bumbu Rum, Coconut, Banana Liqueur, Coconut Ice
Pineapple Whip
$15.00
Soft Serve Pineapple Ice Cream topped with Don Q Coco Rum Float
(Choose any rum from our rum menu for listed menu price)
(Choose any rum from our rum menu for listed menu price)
Coffee
Substitute: Jameson, Bailey’s, Kahlua, Screwball, Peanut Butter, Tullamore Dew Rum Cask.
Freshly Brewed 100% Kona Coffee
$5.00
Hot | Iced
Irish Coffee
$10.00
Irish Whiskey, Creme De Menthe, 100% Kona Coffee, and Whipped Cream.
Amuse
Huli Chicken & Pineapple Wonton
Appetizer
Ginger Garlic Marinated Fried Shrimp
Topped With Lemon Zest Ailoi
Main
Hawaiian Style Sweet & Sour Baby Back Rib Bytes
Topped with Pineapple On a Bed Of Coconut Rice, Accompanied By Garlic Ginger Snap Peas
Dessert
Chocolate Haupia Pie
Topped with Rum Infused Coconut Whipped Cream