Our Menu
Pu - Pus / Appetizers
Musubi
$9.00
2 soy sautéed slices of spam with sushi rice, wrapped in nori.
Ahi Poke’
$15.00
Soy sesame marinade, green onion, and black sesame seeds, over sushi rice.
Furikake Fries
$9.00
Hand-cut fries with wasabi mayo and furikake seasoning. GF
Ahi Poke’ Wontons
$15.00
Spicy aioli, tuxedo sesame seeds, local microgreens, crispy wontons.
Edamame
$9.00
Soybean pods tossed in spiced chile sesame oil, with kosher salt. GF & V
Tiki Trio
$15.00
Original, mango, and pineapple-habanero salsas, corn tortilla chips, and guacamole. V
Nachos
$17.00
Veggies, spicy cheddar cheese sauce, salsa, guacamole, and cilantro lime | Choice of Protein: Grilled or Huli Huli Chicken, or Kalua Pork | Seafood: Shrimp, Hawaiian Fish, Salmon, or Ahi Poke’ - Market Price | Can be made Vegan
Pupu Platter
$22.00
With flaming hibachi grill: Bulgogi beef skewer, BBQ pork rib, pork egg roll, and veggie spring roll (2ea).
Pork Egg & Veggie Spring Roll Combo (2 ea)
$12.00
With agave mustard and spicy agave.
MeatBalls
$11.00
15 mini beef meatballs in our signature steak sauce.
Sandwiches
All sandwiches are served on brioche rolls with a choice of one side: Slaw of The Day, Potato-Mac Salad, Hand-Cut Fries, Mac & Cheese, or Side Salad • Add to Any Sandwich: Egg +$2.00 | Jalapeno +$2.00 | Grilled Pineapple +$2.00 | Applewood Bacon +$3.00 | Slaw of the Day +$2.00
Hawaiian BBQ Pork
$15.00
Housemade BBQ with a touch of spice on pulled pork with fresh pineapple.
Huli Huli Sandwich
$16.00
Pineapple and ginger BBQ pulled chicken with red onion.
Fish Sandwich
$19.00
Pan-seared Hawaiian fish with citrus jalapeno aioli, lettuce, and tomato.
Big Kahuna Burger
$17.00
8 oz Angus beef patty, cheddar cheese, bacon, pineapple, red onion, lettuce, and tomato.
Salads
-All salads can be made Vegan-
Housemade Dressings: Ginger Pineapple V | Blueberry Orange V | Agave Mustard | Cilantro Lime
-All Dressings Are Gluten Free-
Honu Hatchling
$15.00
Mixed greens, tomato, red onion, cucumber, and carrots | Choice of Protein: Grilled or Huli Huli Chicken, Kalua pork, or Veggies | Seafood: Shrimp, Hawaiian Fish, Salmon, or Ahi Poke’ - Market Price. GF
Big Island
$17.00
Mixed greens, applewood bacon, grilled chicken, pineapple, tomato, and roasted macadamia nuts. GF
Island Favorites
Plate Lunch
$15.00
Kalua pork, potato-mac salad and sushi rice.
Mixed Plate
$19.00
Huli Huli chicken, Kalua pork, sushi rice, and potato-mac salad.
The Stack
$18.00
Sushi rice, choice of protein, slaw of the day, micro greens, and green onion | Choice of Protein: Grilled or Huli Huli Chicken, Kalua Pork, or Veggies. GF
Seafood Stack
$24.00
Sushi rice, choice of protein, slaw of the day, microgreens, and green onion | Choice of Protein: Shrimp, Hawaiian Fish, Salmon, or Ahi poke’. GF
Humuhumunukunukuapua' a
$28.00
Pan-seared Hawaiian fish, topped with mango salsa, over black rice, served with a side salad. GF
Fire Dancing Plate
$24.00
Sweet and spicy citrus chicken & shrimp, over sushi rice, pineapple, red bell pepper, fresh jalapeno, and red onion. GF
Loco Moco
$19.00
8 oz Angus beef patty, topped with house steak sauce and fried egg, over sushi rice.
Furikake Salmon
$25.00
Pan-seared salmon drizzled with wasabi mayo, topped with furikake seasoning, over black rice, with sugar snap peas. GF
Spicy Sushi Rice Bowls
Spice it up with Pele Sauce! Try our house-made Pele hot sauce. Made with char Siu sauce and ghost peppers $2.
Spicy Peanut Chicken
$19.00
Pulled chicken breast sauteed in a spicy peanut sauce with red and green bell pepper, zucchini, carrots, snap peas, and green onion.
Sesame Chile Shrimp
$21.00
Pan-seared shrimp, finished with spicy chile oil & tossed with snap peas, topped with spicy aioli, crispy wontons, cucumber, and tuxedo sesame seeds.
Hawaiian BBQ Salmon
$24.00
Pan-seared salmon glazed with house BBQ sauce, topped with fresh pineapple and local microgreens. GF
Coconut Green Curry
$18.00
Spiced traditional green curry with snap peas, avocado, and green onion | Add Chicken, Pork, or Veggies +$6.00 | Add Shrimp, Hawaiian Fish, Salmon, or Ahi Poke’ - Market Price | GF. Can be made Vegan.
Dessert
Macadamia Nut Ice Cream
$10.00
GF (Gluten Free)
Pineapple Uspide Down Cake
$11.00
Warmed, topped with fresh whipped cream.
Kona Coffee Brownie
$11.00
Warmed, topped with fresh whipped cream.
Desserts
Pineapple Upside - Down Cake
$11.00
Warmed, topped with fresh whipped cream.
Macadamia Nut Ice Cream
$10.00
Kona Coffee Chocolate Brownie
$11.00
Warmed, topped with fresh whipped cream.
Special Dessert
Ask your server for the special of the day.
After Dinner Cocktails
Espresso Martini
$14.00
Ocean Espresso Vodka, Koloa Coffee Rum, Iced Kona Coffee, Simple Syrup
Chocolate Macadamia Nut Martini
$14.00
Tito's Vodka, Trader Vic Chocolate Liqueur, Trader Vic Macadamia Nut Liqueur, Baileys Irish Cream
The Nutty Sailor
$14.00
Screwball Peanut Butter Whiskey, Chambord, Baileys Irish Cream, Frangelico
The Hairy Coconut
$13.00
Old Forester Bourbon, Kahlua, Iced Kona Coffee, Agave Cinnamon Syrup, Coconut
Grumpy Monkey
$12.00
Bumbu Rum, Coconut, Banana Liqueur, Coconut Ice
Pineapple Whip
$15.00
Soft Serve Pineapple Ice Cream topped with Don Q Coco Rum Float
(Choose any rum from our rum menu for listed menu price)
(Choose any rum from our rum menu for listed menu price)
Coffee
Substitute: Jameson, Bailey’s, Kahlua, Screwball, Peanut Butter, Tullamore Dew Rum Cask.
Freshly Brewed 100% Kona Coffee
$5.00
Hot | Iced
Irish Coffee
$10.00
Irish Whiskey, Creme De Menthe, 100% Kona Coffee, and Whipped Cream.